Shared Affair started with a love of food and shared experiences. We wanted to to give the world a taste of the dishes that have been gracing our own tables for years, and the experience of eating communally with family and friends.
Shared Affair grew from humble beginnings in our home kitchen in Waterloo, and have expanded to offer much more than just delicious food, providing the full range of catering and event services to all our clients. We now operate out of our shiny new production kitchen in Botany, servicing hundreds of clients every year, but still manage bring that personal touch and “home-cooked” feel to every meal we make. Our style is rustic and relaxed, and we pride ourselves on being able to deliver our clients’ visions for fun and memorable events.
Our whole ethos is shared food and shared memories, so we don’t offer any old-fashioned alternate drop menus. We want people connecting over the table! Our food is more than just something that looks pretty on a plate. We make food that people actually want to eat.
We take a wholistic approach to events and work closely with our clients on all aspects of an event, including theming and styling to elevate any event to something truly special. As a completely bespoke provider, we can work with you to design the ideal menu for your special occasion. Don’t see your favourite dish on one of our menus? Work with our talented kitchen team on recreating it to make your event one to really remember.
When people ask us why we do what we do, we say “because we get to be a part of the best day of someone’s life!”. We pride ourselves on creating lasting relationships with our clients, and love working with each individual’s requirements to create something truly unique and memorable. Being a boutique provider we can give each and every client a truly personalised service, and we think our reviews really reflect that.
