We have put together a Christmas Menu with all of the trimmings so you can have a taste of what graces the tables of our own family at Christmas. 4 courses of pure indulgence, the menu is designed to be shared by 10-12 family/friends with left over glazed ham for a boxing day treat!
We also have a range of additional Christmas add-ons to make your day even more delicious as well as half banquets to add-on.
The menu is designed to be served banquet style in true Shared Affair fashion, with all of the hard work done for you… All you will need to do is heat and serve! We also have additional Christmas favourite on hand to add to your feast, as well as the options to add on for extra guests on Christmas.
Wishing you and your family a happy and stress free Christmas from all of us at Shared Affair!
Imported Cheeses, Crackers and Crispbreads
Fresh and Dried Fruit
Ginger Cookies
Quince Paste & Pepe Saya Maple Butter
Chocolate Dipped Strawberries
2 Dozen Sydney Rock Oysters with Mignonette
2 Kg Fresh Cooked Prawns with Nanna Nell’s Marie Rose Sauce & Lemon
9kg Triple Smoked Leg Ham on the Bone
Wood Smoked (included)
Scored, studded and ready to glaze (+$30 includes glaze)
Glazed (+$70)
Meat Selection
Feather & Bone Porchetta Stuffed with Orange Zest and Fennel Seed (ready to roast)
OR
Marinated Butterflied Lamb Leg (ready to BBQ or roast)
Potato Options
Roast Potatoes with Garlic and Rosemary – (ready to roast)
OR
Herbed Potato Salad
Tomato & Pancetta Braised Peas – (to be heated)
Green Goddess Salad – Just slice the avocado
Nonna’s Dripping Gravy (to be heated)
Crusty Bread & Pepe Saya Butter
Individual Sticky Date Puddings with Salted Caramel Sauce and Pepe Saya Crème Fraîche
OR
Individual Chocolate Fondant Puddings with Pepe Saya Crème Fraîche